For families who want better food
Feed your family food you can trust — grown a few miles from your table.
Grocery store produce travels for days and hides what it's sprayed with. We're a small Indiana family farm growing Certified Naturally Grown vegetables, harvested by hand and ready for you each week — so eating well is simple again.
Certified Naturally Grown · Churubusco, Indiana
Certified Naturally Grown
No synthetic pesticides or herbicides — ever. Peer-reviewed by farmers we trust.
Regenerative Practices
We build soil with cover crops, compost, and minimal disturbance so the land thrives.
Harvested by Hand
Picked the morning of market. What you take home tasted the dew that day.
From our fields
Vegetables that taste of the season.
Each week brings a different harvest. In spring it's tender lettuces, radishes, and spring onions. Summer fills the crates with chard, beets, and cabbages. We grow what grows well here, picked at the moment it's best.
Browse the harvest"We believe in soil that grows richer every year, food that tastes like food, and showing up at the market with crates still cool from the morning."